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  1. HOME
  2. FOOD

  • ◇Today's recommended menu (August)

    • [Hamanaka] Great Value! Boiled Live Hanasaki Crab Shell

      2000 yen(Tax included)

      1/10

      [Hamanaka] Great Value! Boiled Live Hanasaki Crab Shell

      2000 yen(Tax included)

    • [Akkeshi] Oysters (raw, steamed) 4 pieces each

      1000 yen(Tax included)

      1/10

      [Akkeshi] Oysters (raw, steamed) 4 pieces each

      1000 yen(Tax included)

    • [Shimane] Densuke Conger Eel Tempura

      1100 yen(Tax included)

      1/10

      [Shimane] Densuke Conger Eel Tempura

      1100 yen(Tax included)

    • [Made in Taiwan] Sakura shrimp and vegetable tempura

      ¥ 650(Tax included)

      1/10

      [Made in Taiwan] Sakura shrimp and vegetable tempura

      ¥ 650(Tax included)

    • [Okinawa] Mozuku (tempura, vinegared dish)

      450 yen(Tax included)

      1/10

      [Okinawa] Mozuku (tempura, vinegared dish)

      450 yen(Tax included)

    • [Nagasaki] Super high-quality fish! Wild-caught grouper head cooked with simmered fish

      1000 yen(Tax included)

      1/10

      [Nagasaki] Super high-quality fish! Wild-caught grouper head cooked with simmered fish

      1000 yen(Tax included)

    • [Tottori] Super high-quality fish! Live-killed grouper head cooked with bones

      1000 yen(Tax included)

      1/10

      [Tottori] Super high-quality fish! Live-killed grouper head cooked with bones

      1000 yen(Tax included)

    • [Yamaguchi] Luxury fish!! Red tilefish bone stew

      1000 yen(Tax included)

      1/10

      [Yamaguchi] Luxury fish!! Red tilefish bone stew

      1000 yen(Tax included)

    • [Tokushima] Luxury fish!! White tilefish bone stew

      1000 yen(Tax included)

      1/10

      [Tokushima] Luxury fish!! White tilefish bone stew

      1000 yen(Tax included)

    • [Kagawa] Premium fish! Wild-caught red sea bream bone stew

      1000 yen(Tax included)

      1/10

      [Kagawa] Premium fish! Wild-caught red sea bream bone stew

      1000 yen(Tax included)

    • [Wakayama] Premium moray eel (tempura, teriyaki)

      1300 yen(Tax included)

      1/10

      [Wakayama] Premium moray eel (tempura, teriyaki)

      1300 yen(Tax included)

    • [Ibaraki] Grilled long eggplant

      600 yen(Tax included)

      1/10

      [Ibaraki] Grilled long eggplant

      600 yen(Tax included)

    • [Hokkaido] Corn Tempura

      550 yen(Tax included)

      1/10

      [Hokkaido] Corn Tempura

      550 yen(Tax included)

    • [Hokkaido-produced] Yakiniku!! Jinnai Akage Wagyu Triangle Rib

      1,500 yen(Tax included)

      1/10

      [Hokkaido-produced] Yakiniku!! Jinnai Akage Wagyu Triangle Rib

      1,500 yen(Tax included)

    • [Tokachi] Yakiniku!! Rare cut of Japanese Black beef, rump

      1400 yen(Tax included)

      1/10

      [Tokachi] Yakiniku!! Rare cut of Japanese Black beef, rump

      1400 yen(Tax included)

    • [Akkeshi] Extra large!! Steamed clams in sake

      700 yen(Tax included)

      1/10

      [Akkeshi] Extra large!! Steamed clams in sake

      700 yen(Tax included)

    • [Shiranuka] Great Value! Grilled Salt-Grilled Seasonal Salmon

      600 yen(Tax included)

      1/10

      [Shiranuka] Great Value! Grilled Salt-Grilled Seasonal Salmon

      600 yen(Tax included)

    • [Kushiro] Special Price! Dried Mutsuhachi Flounder (Large)

      600 yen(Tax included)

      1/10

      [Kushiro] Special Price! Dried Mutsuhachi Flounder (Large)

      600 yen(Tax included)

    • [Nemuro] Homemade Mink Whale Song Bacon

      700 yen(Tax included)

      1/10

      [Nemuro] Homemade Mink Whale Song Bacon

      700 yen(Tax included)

  • ◇Today's Sashimi Menu (August)

    • [Nagasaki] Super high-quality fish! Wild-caught grouper thinly sliced / [Nagasaki] Super high-quality fish! Grilled blackthroat seaperch sashimi

      2000 yen(Tax included)

      1/10

      [Nagasaki] Super high-quality fish! Wild-caught grouper thinly sliced / [Nagasaki] Super high-quality fish! Grilled blackthroat seaperch sashimi

      2000 yen(Tax included)

    • [Nagasaki] Fresh bluefin tuna

      1000 yen(Tax included)

      1/10

      [Nagasaki] Fresh bluefin tuna

      1000 yen(Tax included)

    • [Nagasaki] Raw Bluefin Tuna Kamatoro Yukke

      ¥ 750(Tax included)

      1/10

      [Nagasaki] Raw Bluefin Tuna Kamatoro Yukke

      ¥ 750(Tax included)

    • [Nagasaki] Luxury fish!! Raw swordtip squid

      1400 yen(Tax included)

      1/10

      [Nagasaki] Luxury fish!! Raw swordtip squid

      1400 yen(Tax included)

    • [From Tottori] Super high-quality fish! Live-killed rockfish thinly sliced

      1,500 yen(Tax included)

      1/10

      [From Tottori] Super high-quality fish! Live-killed rockfish thinly sliced

      1,500 yen(Tax included)

    • [Tokushima] Premium Fish!! Thinly Sliced White Tilefish / [Yamaguchi] Premium Fish!! Thinly Sliced Red Tilefish

      1,500 yen(Tax included)

      1/10

      [Tokushima] Premium Fish!! Thinly Sliced White Tilefish / [Yamaguchi] Premium Fish!! Thinly Sliced Red Tilefish

      1,500 yen(Tax included)

    • [Kagawa Prefecture] Luxury fish! Wild-caught red sea bream thinly sliced

      1200 yen(Tax included)

      1/10

      [Kagawa Prefecture] Luxury fish! Wild-caught red sea bream thinly sliced

      1200 yen(Tax included)

    • [Miyagi] Seared raw bonito

      ¥ 750(Tax included)

      1/10

      [Miyagi] Seared raw bonito

      ¥ 750(Tax included)

    • [Miyagi] Seared Horse Mackerel

      700 yen(Tax included)

      1/10

      [Miyagi] Seared Horse Mackerel

      700 yen(Tax included)

    • [Hakodate] Raw squid

      ¥ 650(Tax included)

      1/10

      [Hakodate] Raw squid

      ¥ 650(Tax included)

    • [Abashiri] Raw scallops (sashimi, butter-grilled)

      800 yen(Tax included)

      1/10

      [Abashiri] Raw scallops (sashimi, butter-grilled)

      800 yen(Tax included)

    • [Konbumori] Live-killed Yellowtail Fatty Belly / [Kushiro] Live-killed Halibut

      ¥ 650(Tax included)

      1/10

      [Konbumori] Live-killed Yellowtail Fatty Belly / [Kushiro] Live-killed Halibut

      ¥ 650(Tax included)

    • [Kushiro] Live-killed striped rockfish

      600 yen(Tax included)

      1/10

      [Kushiro] Live-killed striped rockfish

      600 yen(Tax included)

    • [Kushiro] Raw Sardines / [Kushiro] Raw Seared Herring

      450 yen(Tax included)

      1/10

      [Kushiro] Raw Sardines / [Kushiro] Raw Seared Herring

      450 yen(Tax included)

    • [Kushiro] Live Whelk / Today's Selection! 5-Piece Sashimi Platter

      900 yen/1700 yen (tax included)

      1/10

      [Kushiro] Live Whelk / Today's Selection! 5-Piece Sashimi Platter

      900 yen/1700 yen (tax included)

  • ◇Delicacies and snacks

    • Homemade tofu/rolled egg

      500 yen/550 yen (tax included)

      1/10

      Homemade tofu/rolled egg

      500 yen/550 yen (tax included)

    • Fatty yuba sashimi

      ¥ 650(Tax included)

      1/10

      Fatty yuba sashimi

      ¥ 650(Tax included)

    • Smoked whale bacon/whale tongue bacon

      750 yen/850 yen (tax included)

      Whale tongue bacon 850 yen (tax included)

      1/10

      Smoked whale bacon/whale tongue bacon

      750 yen/850 yen (tax included)

      Whale tongue bacon 850 yen (tax included)

    • Bean sprouts and komatsuna namul / Tokachi-grown edamame / various types of grilled cod roe

      450 yen(Tax included)

      1/10

      Bean sprouts and komatsuna namul / Tokachi-grown edamame / various types of grilled cod roe

      450 yen(Tax included)

    • Chanja/Chinese cabbage kimchi/Seared cucumber with nori seaweed/Bamboo shoots and pickled mustard greens Chinese dressing (various types)

      400 yen(Tax included)

      1/10

      Chanja/Chinese cabbage kimchi/Seared cucumber with nori seaweed/Bamboo shoots and pickled mustard greens Chinese dressing (various types)

      400 yen(Tax included)

    • Assorted Hokkaido sausages/Cold cheese fondue

      700 yen/800 yen (tax included)

      1/10

      Assorted Hokkaido sausages/Cold cheese fondue

      700 yen/800 yen (tax included)

    • Boiled peanuts/homemade lightly pickled cabbage

      300 yen/350 yen (tax included)

      1/10

      Boiled peanuts/homemade lightly pickled cabbage

      300 yen/350 yen (tax included)

  • ◇Steamed and boiled dishes

    • Chawanmushi/Pork Kakuni (Assorted)

      500 yen(Tax included)

      1/10

      Chawanmushi/Pork Kakuni (Assorted)

      500 yen(Tax included)

    • Hokkaido beef tendon oden

      ¥ 650(Tax included)

      1/10

      Hokkaido beef tendon oden

      ¥ 650(Tax included)

  • ◇Yakimono, Dried fish, Roasted food

    • Stingray fin/Furano pork fillet grilled with herbs and breadcrumbs (various types)

      ¥ 650(Tax included)

      1/10

      Stingray fin/Furano pork fillet grilled with herbs and breadcrumbs (various types)

      ¥ 650(Tax included)

    • Satsumaage/cabbage and bacon cheese sandwich

      400 yen/450 yen (tax included)

      1/10

      Satsumaage/cabbage and bacon cheese sandwich

      400 yen/450 yen (tax included)

    • Grilled Hokkaido-produced four-way pork loin with black pepper

      800 yen(Tax included)

      1/10

      Grilled Hokkaido-produced four-way pork loin with black pepper

      800 yen(Tax included)

    • Hokkaido-produced Kamikomi pork ginger grilled / various types of folded sardines

      ¥ 750(Tax included)

      1/10

      Hokkaido-produced Kamikomi pork ginger grilled / various types of folded sardines

      ¥ 750(Tax included)

    • Firefly squid/Kaneichi Maruhashi's carefully made filleted Atka mackerel marinated in fish sauce

      700 yen/900 yen (tax included)

      1/10

      Firefly squid/Kaneichi Maruhashi's carefully made filleted Atka mackerel marinated in fish sauce

      700 yen/900 yen (tax included)

    • Kaneichi Maruhashi's carefully made grilled fish set

      1100 yen(Tax included)

      *Atka mackerel, Yanagi flounder, and Iehachi flounder

      1/10

      Kaneichi Maruhashi's carefully made grilled fish set

      1100 yen(Tax included)

      *Atka mackerel, Yanagi flounder, and Iehachi flounder

    • Dried Shishamo (2 males and 4 females)

      1,500 yen(Tax included)

      1/10

      Dried Shishamo (2 males and 4 females)

      1,500 yen(Tax included)

  • ◇ fried food

    • Deep fried Yagen cartilage/various types of octopus zangi

      550 yen(Tax included)

      1/10

      Deep fried Yagen cartilage/various types of octopus zangi

      550 yen(Tax included)

    • French fries/homemade deep-fried tofu

      450 yen/400 yen (tax included)

      1/10

      French fries/homemade deep-fried tofu

      450 yen/400 yen (tax included)

    • Special Zantare/Curry Chicken

      750 yen/850 yen (tax included)

      1/10

      Special Zantare/Curry Chicken

      750 yen/850 yen (tax included)

  • ◇Tempura can be made into a variety of bowls.

    • Seafood Tempura

      -

      Shrimp tempura 5 pieces 800 yen (tax included) / Squid tempura 650 yen (tax included) / Kakiage 700 yen (tax included)

      1/10

      Seafood Tempura

      -

      Shrimp tempura 5 pieces 800 yen (tax included) / Squid tempura 650 yen (tax included) / Kakiage 700 yen (tax included)

    • Seasonal vegetable tempura

      600 yen(Tax included)

      1/10

      Seasonal vegetable tempura

      600 yen(Tax included)

  • ◇Stone pot

    • Stone-grilled menu

      -

      Stone-grilled pork stew, stone-grilled mapo tofu, stone-grilled herbal hotpot, 750 yen each (tax included) / Stone-grilled pork stew doria, 950 yen (tax included)

      1/10

      Stone-grilled menu

      -

      Stone-grilled pork stew, stone-grilled mapo tofu, stone-grilled herbal hotpot, 750 yen each (tax included) / Stone-grilled pork stew doria, 950 yen (tax included)

  • ◇Paper-made pot

    • One-person hotpot

      ¥ 750(Tax included)

      1/10

      One-person hotpot

      ¥ 750(Tax included)

    • One-person tofu

      550 yen(Tax included)

      1/10

      One-person tofu

      550 yen(Tax included)

  • ◇Menus I learned on my trip to Osaka

    • Japanese-style beef tail soup hot pot

      900 yen(Tax included)

      A light soup made with dashi and aromatic vegetables

      1/10

      Japanese-style beef tail soup hot pot

      900 yen(Tax included)

      A light soup made with dashi and aromatic vegetables

    • Stone-grilled salted squid and buttered potatoes

      600 yen(Tax included)

      It tastes similar to grilled squid.Stir well before serving.

      1/10

      Stone-grilled salted squid and buttered potatoes

      600 yen(Tax included)

      It tastes similar to grilled squid.Stir well before serving.

    • Beef belly soup

      550 yen(Tax included)

      Kansai broth meat udon (no noodles)

      1/10

      Beef belly soup

      550 yen(Tax included)

      Kansai broth meat udon (no noodles)

    • Tonpeiyaki Pork Loin

      800 yen(Tax included)

      Omelet filled with chewy pork loin.Sauce and mayonnaise to taste

      1/10

      Tonpeiyaki Pork Loin

      800 yen(Tax included)

      Omelet filled with chewy pork loin.Sauce and mayonnaise to taste

    • Grilled beef tendon with green onions

      900 yen(Tax included)

      Light okonomiyaki with plenty of green onions and beef tendons

      1/10

      Grilled beef tendon with green onions

      900 yen(Tax included)

      Light okonomiyaki with plenty of green onions and beef tendons

    • Beef mixed offal hot pot with white miso sauce

      1000 yen(Tax included)

      Five types of beef offal (stew, small intestine, umami, tripe, and honeycomb tripe in a crunchy white miso broth)

      1/10

      Beef mixed offal hot pot with white miso sauce

      1000 yen(Tax included)

      Five types of beef offal (stew, small intestine, umami, tripe, and honeycomb tripe in a crunchy white miso broth)

  • ◇Yakiniku menu

    • [Beef] Tokachi Herb Beef Loin

      1450 yen(Tax included)

      Eastern Hokkaido beef tongue 950 yen (tax included) / Hokkaido top-grade tripe 800 yen (tax included) / Hokkaido top-grade hanger 950 yen (tax included)

      1/10

      [Beef] Tokachi Herb Beef Loin

      1450 yen(Tax included)

      Eastern Hokkaido beef tongue 950 yen (tax included) / Hokkaido top-grade tripe 800 yen (tax included) / Hokkaido top-grade hanger 950 yen (tax included)

    • [Pork] Eastern Hokkaido pork offal

      550 yen(Tax included)

      Eastern Hokkaido pork belly 700 yen (tax included) / Hokkaido pork head 650 yen (tax included) / Kamikomi pork loin 600 yen (tax included)

      1/10

      [Pork] Eastern Hokkaido pork offal

      550 yen(Tax included)

      Eastern Hokkaido pork belly 700 yen (tax included) / Hokkaido pork head 650 yen (tax included) / Kamikomi pork loin 600 yen (tax included)

    • [Chicken] Hokkaido Yagen Cartilage

      500 yen(Tax included)

      Hokkaido chicken white liver 550 yen (tax included) / Tohoku chicken skirt steak 500 yen (tax included)

      1/10

      [Chicken] Hokkaido Yagen Cartilage

      500 yen(Tax included)

      Hokkaido chicken white liver 550 yen (tax included) / Tohoku chicken skirt steak 500 yen (tax included)

    • [Lamb] Fresh lamb rump

      [Lamb] Fresh lamb rump

      ¥ 750(Tax included)

      Raw lamb shoulder loin 750 yen (tax included) / Raw lamb tongue 800 yen (tax included) / Raw lamb tasting set 900 yen (tax included)

      1/10

      [Lamb] Fresh lamb rump

      [Lamb] Fresh lamb rump

      ¥ 750(Tax included)

      Raw lamb shoulder loin 750 yen (tax included) / Raw lamb tongue 800 yen (tax included) / Raw lamb tasting set 900 yen (tax included)

  • ◇Food

    • Today's Selection of Nigiri Sushi (10 pieces)

      2200 yen(Tax included)

      1/10

      Today's Selection of Nigiri Sushi (10 pieces)

      2200 yen(Tax included)

    • Homemade pickled mackerel sushi from Kushiro (comparison of raw and grilled)

      900 yen(Tax included)

      1/10

      Homemade pickled mackerel sushi from Kushiro (comparison of raw and grilled)

      900 yen(Tax included)

    • Homemade dried baby sardine and Japanese pepper rice balls / Grilled rice balls with butter flavor and soft-boiled egg (various types)

      400 yen(Tax included)

      Onigiri (salmon, plum, bonito, cod roe, tuna mayonnaise) - 300 yen (tax included)

      1/10

      Homemade dried baby sardine and Japanese pepper rice balls / Grilled rice balls with butter flavor and soft-boiled egg (various types)

      400 yen(Tax included)

      Onigiri (salmon, plum, bonito, cod roe, tuna mayonnaise) - 300 yen (tax included)

    • Chicken Kashiwa-nuki from Hokkaido/Ochazuke (salmon, plum, shiso) - various types

      500 yen(Tax included)

      1/10

      Chicken Kashiwa-nuki from Hokkaido/Ochazuke (salmon, plum, shiso) - various types

      500 yen(Tax included)

    • Bites of pork loin rice bowl

      ¥ 750(Tax included)

      1/10

      Bites of pork loin rice bowl

      ¥ 750(Tax included)

    • One-person rice pot meal

      700 yen(Tax included)

      1/10

      One-person rice pot meal

      700 yen(Tax included)

    • Rice/Miso soup (various)

      250 yen(Tax included)

      1/10

      Rice/Miso soup (various)

      250 yen(Tax included)

  • ◇Noodles

    • Chicken soba/Zaru soba

      700 yen/550 yen (tax included)

      1/10

      Chicken soba/Zaru soba

      700 yen/550 yen (tax included)

    • Soupless Mixed Ramen/Miso and Tama Somen

      750 yen/600 yen (tax included)

      1/10

      Soupless Mixed Ramen/Miso and Tama Somen

      750 yen/600 yen (tax included)

    • Various types of hot somen noodles/Koiki-style somen chanpuru/Koiki-style Muryoju soba noodles

      ¥ 650(Tax included)

      1/10

      Various types of hot somen noodles/Koiki-style somen chanpuru/Koiki-style Muryoju soba noodles

      ¥ 650(Tax included)

  • ◇ Salad

    • Tomato salad

      500 yen(Tax included)

      1/10

      Tomato salad

      500 yen(Tax included)

    • Pork Egg Caesar Salad / Today's Fish Carpaccio Salad (various types)

      ¥ 650(Tax included)

      1/10

      Pork Egg Caesar Salad / Today's Fish Carpaccio Salad (various types)

      ¥ 650(Tax included)

    • Tomato and mozzarella cheese caprese / Tokachi mushroom salad / various chunky potato salads

      700 yen(Tax included)

      1/10

      Tomato and mozzarella cheese caprese / Tokachi mushroom salad / various chunky potato salads

      700 yen(Tax included)

    • Various types of prosciutto salad/paysanne (French country style) salad

      ¥ 750(Tax included)

      1/10

      Various types of prosciutto salad/paysanne (French country style) salad

      ¥ 750(Tax included)

  • ◇ Sweetness

    • Owner's handmade ice cream (vanilla, chocolate, caramel, strawberry)

      300 yen(Tax included)

      1/10

      Owner's handmade ice cream (vanilla, chocolate, caramel, strawberry)

      300 yen(Tax included)

    • Homemade smooth pudding / Deep fried ice cream shaped like round cheeks

      500 yen/600 yen (tax included)

      1/10

      Homemade smooth pudding / Deep fried ice cream shaped like round cheeks

      500 yen/600 yen (tax included)

Comments

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