七輪酒肴こいき

七輪酒肴こいき

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    • Grilled meat menu

      • [Beef] Tokachi Herb Beef Loin

        1,500 yen(税込)

        1/10

        [Beef] Tokachi Herb Beef Loin

        1,500 yen(税込)

      • [Beef] Hokkaido-produced crossbred beef inner thigh (lean meat)

        1100 yen(税込)

        1/10

        [Beef] Hokkaido-produced crossbred beef inner thigh (lean meat)

        1100 yen(税込)

      • [Beef] Beef tongue from Hokkaido

        1000 yen(税込)

        1/10

        [Beef] Beef tongue from Hokkaido

        1000 yen(税込)

      • [Beef] Hokkaido-produced premium tripe

        800 yen(税込)

        1/10

        [Beef] Hokkaido-produced premium tripe

        800 yen(税込)

      • [Beef] Hokkaido-produced premium skirt steak

        1000 yen(税込)

        1/10

        [Beef] Hokkaido-produced premium skirt steak

        1000 yen(税込)

      • [Pork] Hokkaido-produced pork offal

        550 yen(税込)

        1/10

        [Pork] Hokkaido-produced pork offal

        550 yen(税込)

      • [Pork] Hokkaido-produced pork jowl

        700 yen(税込)

        1/10

        [Pork] Hokkaido-produced pork jowl

        700 yen(税込)

      • [Pork] Hokkaido-produced Kashira (pork cheek)

        ¥ 650(税込)

        1/10

        [Pork] Hokkaido-produced Kashira (pork cheek)

        ¥ 650(税込)

      • [Pork] Chewy Pork Loin

        600 yen(税込)

        1/10

        [Pork] Chewy Pork Loin

        600 yen(税込)

      • [Chicken] Hokkaido-produced chicken cartilage / Hokkaido-produced chicken shoulder

        Each 500 yen (tax included)

        1/10

        [Chicken] Hokkaido-produced chicken cartilage / Hokkaido-produced chicken shoulder

        Each 500 yen (tax included)

      • [Chicken] Hokkaido-produced chicken liver

        550 yen(税込)

        1/10

        [Chicken] Hokkaido-produced chicken liver

        550 yen(税込)

      • [Lamb] Lamb rump / Lamb shoulder loin / Lamb tongue

        900 yen each (tax included)

        1/10

        [Lamb] Lamb rump / Lamb shoulder loin / Lamb tongue

        900 yen each (tax included)

      • [Lamb] Lamb Tasting Set

        1300 yen(税込)

        1/10

        [Lamb] Lamb Tasting Set

        1300 yen(税込)

      • Lamb heart

        600 yen(税込)

        1/10

        Lamb heart

        600 yen(税込)

    • Safe and secure raw meat!

      • ~Made by Obihiro Namara Meat Co., Ltd.~

        -

        This product is made using special techniques, similar to how prosciutto is processed, and has passed various inspections, ensuring its safety and reliability.

        1/10

        ~Made by Obihiro Namara Meat Co., Ltd.~

        -

        This product is made using special techniques, similar to how prosciutto is processed, and has passed various inspections, ensuring its safety and reliability.

      • Namara Mutton Loin

        900 yen(税込)

        1/10

        Namara Mutton Loin

        900 yen(税込)

      • Lamb liver

        1100 yen(税込)

        1/10

        Lamb liver

        1100 yen(税込)

      • Beef heart sashimi

        900 yen(税込)

        1/10

        Beef heart sashimi

        900 yen(税込)

    • salad

      • Tomato salad

        500 yen(税込)

        1/10

        Tomato salad

        500 yen(税込)

      • Onsen Tamago Caesar Salad / Today's Seasonal Fish Carpaccio Salad

        650 yen each (tax included)

        1/10

        Onsen Tamago Caesar Salad / Today's Seasonal Fish Carpaccio Salad

        650 yen each (tax included)

      • Caprese salad with tomatoes and mozzarella cheese / Tokachi-grown mushroom salad / Chunky potato salad

        700 yen each (tax included)

        1/10

        Caprese salad with tomatoes and mozzarella cheese / Tokachi-grown mushroom salad / Chunky potato salad

        700 yen each (tax included)

      • Raw ham salad

        ¥ 750(税込)

        1/10

        Raw ham salad

        ¥ 750(税込)

    • Delicacies and snacks

      • Homemade tofu / Yuba (tofu skin) sashimi

        500 yen / 650 yen (tax included)

        1/10

        Homemade tofu / Yuba (tofu skin) sashimi

        500 yen / 650 yen (tax included)

      • Smoked whale bacon / Whale tongue bacon

        750 yen / 850 yen (tax included)

        1/10

        Smoked whale bacon / Whale tongue bacon

        750 yen / 850 yen (tax included)

      • Rolled omelet / Assortment of Hokkaido-produced sausages

        550 yen / 700 yen (tax included)

        1/10

        Rolled omelet / Assortment of Hokkaido-produced sausages

        550 yen / 700 yen (tax included)

      • Bean sprout and komatsuna namul / Tokachi-grown edamame (premium variety) / Grilled mentaiko (spicy cod roe)

        Each 450 yen (tax included)

        1/10

        Bean sprout and komatsuna namul / Tokachi-grown edamame (premium variety) / Grilled mentaiko (spicy cod roe)

        Each 450 yen (tax included)

      • Changja (spicy fermented seafood), napa cabbage kimchi, smashed cucumber and seaweed rice bowl, bamboo shoots and pickled mustard greens in Chinese style.

        400 yen each (tax included)

        1/10

        Changja (spicy fermented seafood), napa cabbage kimchi, smashed cucumber and seaweed rice bowl, bamboo shoots and pickled mustard greens in Chinese style.

        400 yen each (tax included)

      • Cold cheese fondue / boiled peanuts

        800 yen / 300 yen (tax included)

        1/10

        Cold cheese fondue / boiled peanuts

        800 yen / 300 yen (tax included)

      • Homemade lightly pickled cabbage

        350 yen(税込)

        1/10

        Homemade lightly pickled cabbage

        350 yen(税込)

    • Grilled food, dried food, seared food

      • Hokkaido-produced four-breed pork loin grilled with black pepper

        800 yen(税込)

        1/10

        Hokkaido-produced four-breed pork loin grilled with black pepper

        800 yen(税込)

      • Hokkaido-produced Kamikomi pork ginger stir-fry

        ¥ 750(税込)

        1/10

        Hokkaido-produced Kamikomi pork ginger stir-fry

        ¥ 750(税込)

      • Furano pork tenderloin baked with herb breadcrumbs

        ¥ 650(税込)

        1/10

        Furano pork tenderloin baked with herb breadcrumbs

        ¥ 650(税込)

      • Grilled cabbage, bacon, and cheese sandwich / Dried capelin (2 males, 4 females)

        450 yen / 1500 yen (tax included)

        1/10

        Grilled cabbage, bacon, and cheese sandwich / Dried capelin (2 males, 4 females)

        450 yen / 1500 yen (tax included)

      • Firefly squid / Stingray fin

        700 yen / 650 yen (tax included)

        1/10

        Firefly squid / Stingray fin

        700 yen / 650 yen (tax included)

      • Tatami iwashi / satsuma-age

        750 yen / 400 yen (tax included)

        1/10

        Tatami iwashi / satsuma-age

        750 yen / 400 yen (tax included)

    • Steamed dishes, boiled dishes

      • Steamed egg custard / Braised pork belly

        Each 500 yen (tax included)

        1/10

        Steamed egg custard / Braised pork belly

        Each 500 yen (tax included)

      • Hokkaido-produced beef tendon oden / Japanese-style beef tongue stew

        650 yen / 800 yen (tax included)

        1/10

        Hokkaido-produced beef tendon oden / Japanese-style beef tongue stew

        650 yen / 800 yen (tax included)

    • Stone-grilled hot pot

      • Stone-grilled pork stew / Stone-grilled pork stew gratin

        750 yen / 950 yen (tax included)

        1/10

        Stone-grilled pork stew / Stone-grilled pork stew gratin

        750 yen / 950 yen (tax included)

      • Stone-grilled Mapo Tofu / Stone-grilled Medicinal Hot Pot

        750 yen each (tax included)

        1/10

        Stone-grilled Mapo Tofu / Stone-grilled Medicinal Hot Pot

        750 yen each (tax included)

    • Paper hot pot

      • Individual hot pot / Individual boiled tofu

        750 yen / 550 yen (tax included)

        1/10

        Individual hot pot / Individual boiled tofu

        750 yen / 550 yen (tax included)

      • Kamikomi Pork Loin Shabu-Shabu

        1000 yen(税込)

        1/10

        Kamikomi Pork Loin Shabu-Shabu

        1000 yen(税込)

    • Dishes using venison from Akkeshi Kamui Co., Ltd.

      • Low-temperature cooked rare cuts: Heart sashimi / Low-temperature cooked rare cuts: Liver sashimi

        900 yen each (tax included)

        1/10

        Low-temperature cooked rare cuts: Heart sashimi / Low-temperature cooked rare cuts: Liver sashimi

        900 yen each (tax included)

      • Rare cut: Heartball (center of the inner thigh) tataki (seared).

        1000 yen(税込)

        1/10

        Rare cut: Heartball (center of the inner thigh) tataki (seared).

        1000 yen(税込)

      • Rare cut: Braised beef shank in white miso in a small pot

        900 yen(税込)

        1/10

        Rare cut: Braised beef shank in white miso in a small pot

        900 yen(税込)

      • Classic cut of venison: Herb-crusted loin rare cutlet

        1300 yen(税込)

        1/10

        Classic cut of venison: Herb-crusted loin rare cutlet

        1300 yen(税込)

    • Menus I learned during training in Osaka, Hyogo, and Kyoto

      • Japanese-style beef tail soup in a hot stone pot / Tonpei-yaki (Japanese savory pancake) with Kamikomi pork loin

        900 yen each (tax included)

        1/10

        Japanese-style beef tail soup in a hot stone pot / Tonpei-yaki (Japanese savory pancake) with Kamikomi pork loin

        900 yen each (tax included)

      • Stone-grilled squid pickled in salt and potato with butter / Beef short rib soup

        Each 600 yen (tax included)

        1/10

        Stone-grilled squid pickled in salt and potato with butter / Beef short rib soup

        Each 600 yen (tax included)

      • Beef tendon and green onion pancake / Akashi-style egg pancake

        1,150 yen each (tax included)

        1/10

        Beef tendon and green onion pancake / Akashi-style egg pancake

        1,150 yen each (tax included)

      • Kenmin Yakisoba, a beloved dish in Kobe

        700 yen(税込)

        1/10

        Kenmin Yakisoba, a beloved dish in Kobe

        700 yen(税込)

      • Grilled and stewed pig's trotters / small pot of stewed pork trotters

        600 yen / 650 yen (tax included)

        1/10

        Grilled and stewed pig's trotters / small pot of stewed pork trotters

        600 yen / 650 yen (tax included)

      • Beef tongue shabu-shabu hot pot / Green onion bag

        1500 yen / 550 yen (tax included)

        1/10

        Beef tongue shabu-shabu hot pot / Green onion bag

        1500 yen / 550 yen (tax included)

      • Beef scraps udon / simmered taro

        950 yen / 400 yen (tax included)

        1/10

        Beef scraps udon / simmered taro

        950 yen / 400 yen (tax included)

      • Extra Large!! Crab Stick Tempura / Kasujiru Hot Pot using Fukushi's Morohaku Kasu

        500 yen / 900 yen (tax included)

        1/10

        Extra Large!! Crab Stick Tempura / Kasujiru Hot Pot using Fukushi's Morohaku Kasu

        500 yen / 900 yen (tax included)

      • Deep-fried daikon radish / Chicken with ponzu sauce

        550 yen / 500 yen (tax included)

        1/10

        Deep-fried daikon radish / Chicken with ponzu sauce

        550 yen / 500 yen (tax included)

      • Today's recommended sashimi: Sesame-marinated sashimi / Sea bream head simmered in broth

        700 yen / 500 yen (tax included)

        1/10

        Today's recommended sashimi: Sesame-marinated sashimi / Sea bream head simmered in broth

        700 yen / 500 yen (tax included)

      • Crispy seaweed tempura / Deep-fried eggplant and fresh gluten with sesame miso glaze

        500 yen / 700 yen (tax included)

        1/10

        Crispy seaweed tempura / Deep-fried eggplant and fresh gluten with sesame miso glaze

        500 yen / 700 yen (tax included)

      • Hokkaido-produced pork belly wrapped in perilla leaves, served as a salad / Hokkaido-produced pork belly and kimchi pancake (koiki style)

        850 yen each (tax included)

        1/10

        Hokkaido-produced pork belly wrapped in perilla leaves, served as a salad / Hokkaido-produced pork belly and kimchi pancake (koiki style)

        850 yen each (tax included)

      • Avocado tempura / Avocado and beef tendon kimchi salad

        600 yen / 900 yen (tax included)

        1/10

        Avocado tempura / Avocado and beef tendon kimchi salad

        600 yen / 900 yen (tax included)

    • Rice

      • Today's chef's choice nigiri sushi (10 pieces)

        2500 Yen(税込)

        1/10

        Today's chef's choice nigiri sushi (10 pieces)

        2500 Yen(税込)

      • Mini seafood bowl made with high-quality fresh fish from the Kansai region.

        1100 yen(税込)

        1/10

        Mini seafood bowl made with high-quality fresh fish from the Kansai region.

        1100 yen(税込)

      • Homemade marinated mackerel sushi from Kushiro

        1000 yen(税込)

        (Comparing raw and grilled dishes)

        1/10

        Homemade marinated mackerel sushi from Kushiro

        1000 yen(税込)

        (Comparing raw and grilled dishes)

      • Homemade dried sardine and sansho pepper rice ball / Grilled rice ball with butter and soft-boiled egg

        400 yen each (tax included)

        1/10

        Homemade dried sardine and sansho pepper rice ball / Grilled rice ball with butter and soft-boiled egg

        400 yen each (tax included)

      • rice ball

        300 yen each (tax included)

        (Salmon, pickled plum, bonito, mentaiko, tuna mayo)

        1/10

        rice ball

        300 yen each (tax included)

        (Salmon, pickled plum, bonito, mentaiko, tuna mayo)

      • Ochazuke

        Each 500 yen (tax included)

        (Salmon, pickled plum and shiso)

        1/10

        Ochazuke

        Each 500 yen (tax included)

        (Salmon, pickled plum and shiso)

      • Kamikomi Pork Loin Rice Bowl / Individual Kamameshi

        750 yen / 700 yen (tax included)

        1/10

        Kamikomi Pork Loin Rice Bowl / Individual Kamameshi

        750 yen / 700 yen (tax included)

      • Hokkaido-produced mature chicken (kashiwa-nuki)

        500 yen(税込)

        1/10

        Hokkaido-produced mature chicken (kashiwa-nuki)

        500 yen(税込)

      • Rice/Miso soup

        250 yen each (tax included)

        1/10

        Rice/Miso soup

        250 yen each (tax included)

    • noodles

      • Kashiwa Soba / Zaru Soba

        700 yen / 550 yen (tax included)

        1/10

        Kashiwa Soba / Zaru Soba

        700 yen / 550 yen (tax included)

      • Soupless mixed ramen

        ¥ 750(税込)

        1/10

        Soupless mixed ramen

        ¥ 750(税込)

      • Hot Somen Noodles / Miso Ball Somen Noodles

        650 yen/600 yen (tax included)

        1/10

        Hot Somen Noodles / Miso Ball Somen Noodles

        650 yen/600 yen (tax included)

      • Koiki-style Muryoju Soba

        ¥ 650(税込)

        1/10

        Koiki-style Muryoju Soba

        ¥ 650(税込)

    • Fried food

      • Chicken cartilage karaage (fried chicken) / French fries

        550 yen / 450 yen (tax included)

        1/10

        Chicken cartilage karaage (fried chicken) / French fries

        550 yen / 450 yen (tax included)

      • Homemade deep-fried tofu / Special fried chicken sauce

        400 yen / 750 yen (tax included)

        1/10

        Homemade deep-fried tofu / Special fried chicken sauce

        400 yen / 750 yen (tax included)

      • Curry Chicken / Takozangi

        850 yen / 550 yen (tax included)

        1/10

        Curry Chicken / Takozangi

        850 yen / 550 yen (tax included)

    • Tempura (various rice bowl options available)

      • 5 pieces of shrimp tempura

        800 yen(税込)

        1/10

        5 pieces of shrimp tempura

        800 yen(税込)

      • Squid tempura

        ¥ 650(税込)

        1/10

        Squid tempura

        ¥ 650(税込)

      • Seasonal vegetable tempura

        600 yen(税込)

        1/10

        Seasonal vegetable tempura

        600 yen(税込)

      • Tempura

        700 yen(税込)

        1/10

        Tempura

        700 yen(税込)

    • sweet taste

      • Homemade ice cream by the shop owner

        300 yen each (tax included)

        (Vanilla, Chocolate, Caramel, Strawberry)

        1/10

        Homemade ice cream by the shop owner

        300 yen each (tax included)

        (Vanilla, Chocolate, Caramel, Strawberry)

      • Homemade smooth pudding

        500 yen(税込)

        1/10

        Homemade smooth pudding

        500 yen(税込)

      • Fried ice cream that looks like round cheeks

        600 yen(税込)

        1/10

        Fried ice cream that looks like round cheeks

        600 yen(税込)

    備考

    (1) In general, eating raw meat carries the risk of food poisoning.(2) Children, the elderly, and others with weak resistance to food poisoning should refrain from eating raw.
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    七輪酒肴こいき

    しちりんしゅこうこいき

    • 住所
      北海道釧路市栄町5丁目3
    • アクセス
      Approximately 18 minutes walk from JR Kushiro Station exit
    • 電話
      0154-23-5050
    • 営業時間
      Mon, Tue, Thu-Sun: 17:00-23:00 (Food Last Order 22:30 Drink Last Order 22:30)
    • 定休日
      water

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    Translated by Google